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Etiquette training for students in grades Kindergarten through Fifth.
Four-lesson programs for use in the home or classroom.

Girls and Boys at the Table

This program is designed to be staged in the familiar surroundings of the classroom, library, clubhouse or cafeteria.



Class activities help students learn important skills that prepare them for formal dining situations. With this unique approach our goal is to help students build self esteem and confidence in knowing how to conduct themselves at the table.




 


     Funny Face Finger Food Appetizers




"The children were always interested and it was an excellent learning experience.  I heard from several parents that they noticed a significant difference in their child's eating habits."  Ms. L., Elementary School teacher

Girls and Boys at the Table
includes the following:
bullet Lesson 1: Place Settings (students set the table)
bullet Lesson 2: Before the Meal (being seated)
bullet Lesson 3: Dining Tips (how to eat different foods)
bullet Lesson 4: Invitations, Introductions & Thank You Notes
Girls and Boys at the Table graduates receive an Etiquette Certificate.

 

 

To contact us:

call Toll-Free: (877) 847-2748


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